Agricultural Census Crop Categories, 1891-1901 1891 1901
Wheat 60,899 Show data context 43,301 Show data context
Barley or Bere 32,348 Show data context 28,919 Show data context
Oats 25,493 Show data context 31,655 Show data context
Rye 181 Show data context 324 Show data context
Beans 11,324 Show data context 8,626 Show data context
Peas 3,899 Show data context 2,725 Show data context
Potatoes 5,465 Show data context 4,074 Show data context
Turnips & Swedes 33,756 Show data context 27,189 Show data context
Mangold 3,903 Show data context 5,047 Show data context
Cabbage, K-Rabi, & Rape 979 Show data context 1,540 Show data context
Vetches or Tares 7,668 Show data context 5,214 Show data context
Other Green Crops 1,997 Show data context 1,710 Show data context
CLOVER, SAINFOIN & GRASSES: For Hay 52,819 Show data context 57,935 Show data context
CLOVER, SAINFOIN & GRASSES: Not for Hay 37,112 Show data context 36,661 Show data context
Flax 1 Show data context 0 Show data context
Hops 25 Show data context 46 Show data context
Small Fruit 1,224 Show data context 1,530 Show data context
Bare Fallow 7,101 Show data context 5,426 Show data context
Date: Source:
1891 - 1901 Ministry of Agriculture, Agricultural Statistics (HM Stationery Office) ,

 

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Date: Acknowledgments:
1901 David Allan Gatley (School of Social Sciences, University of Staffordshire). Role: transcriber. Restrictions on use: the contributor must be acknowledged but the data may be freely used for non-commercial purposes.

 

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GB Historical GIS / University of Portsmouth, Gloucestershire AncC through time | Statistics |, A Vision of Britain through Time.

URL: https://www.visionofbritain.org.uk/unit/10107283/cube/AGCEN_CROP_1891

Date accessed: 20th April 2024